
The Winemaker Cooks
Part practical cookbook, part inspirational entertaining guide. The Winemaker Cooks brims with 100 recipes for impressively simple appetizers, main courses, seasonal salads, and splendid desserts, as well as exclusive tips for entertaining in your home from one of the best hostesses in Sonoma County.
Welcome the first green shoots of spring with the bright flavors of minted fresh peas, Warm New Potato Salad with Asparagus and Fresh Tarragon, and Strawberry Cardamom Shortcakes with Orange Blossom Cream. Your guests will gather to ooh and aah when you throw something utterly surprising on the grill. Try Smoked Duck, Picholine, and Pecorino Pizza or Ginger and Lime-Grilled Halibut with Nectarine Salsa - complemented by the perfect wines, of course!
Holidays have never been more gorgeous at your table then when you follow Christine's recipes and advice for special Thanksgiving, Christmas, or Hannukah feasts. And your unique parties - A summer Dinner Under the Stars or Ocean HArvest Dinner - will be beautiful memories for all your guests, for years to come.